FIRELAKE GRILL HOUSE + COCKTAIL BAR: A CULINARY EXPERIENCE
Learn how to prepare a dish for any season with these year-round courses.
Learn farm-to-table cooking techniques and the latest culinary trends from the chefs at FireLake at Mall of America. Whether you want to focus on brunch, dinner or a taste of the seasons, there is a year-round class for each topic that runs two hours. More Signature Experiences are available in Minneapolis, St. Paul and Bloomington.