Get a taste of the Twin Cities.

Image by TJ Turner/Minnesota Monthly

Whether you’re dining your way through Eat Street or chowing down on a culinary masterpiece from a James Beard Award-winning chef, Minneapolis-St. Paul serves up a variety of tasty adventures for your taste buds.


Where is the best rooftop dining?

Dining al fresco is one of our favorite pastimes. Union in downtown Minneapolis has a year-round rooftop, while neighboring restaurants CRAVE and Ling & Louie’s offer great views too…

Where can I get local craft beer?

The craft beer scene has absolutely exploded here in the last five years. The Twin Cities have over 40 breweries alone and plenty more on the docket…

Do you have food trucks?

Of course! During the warmer months you can find them lined up along Marquette Avenue and other streets in downtown Minneapolis…

What is your ethnic food scene like?

The Twin Cities is a collage of cultures and it reflects in our food scene. Check out Eat Street, a 17-block stretch of authentic cuisine that ranges from German and Greek to Thai and Taiwanese…

Where is the best place to get traditional Minnesotan food?

It’s hard to define “traditional Minnesotan food.” HauteDish prides itself on its Tater Tot Hautedish (among many other things) and Upton43 serves up meatballs, pickled herring, lutefisk and more, all nods to the region’s Nordic heritage…


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